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Food Amino Acids Market Size and Share 2020 Global Industry Analysis, Demand, Trends, Growth Drivers, Major Players, Opportunity, and Forecast Till 2026

Food Amino Acids Market Share, Size, Trends, Industry Analysis Report By Product Type (Lysine, Glutamic Acid, Methionine, Tryptophan); By Derived Source (Animal, Plant, Synthetically); By Application (Infant Food Formulations, Convenience … Read More ...

Food Amino Acids Market Share, Size, Trends, Industry Analysis Report By Product Type (Lysine, Glutamic Acid, Methionine, Tryptophan); By Derived Source (Animal, Plant, Synthetically); By Application (Infant Food Formulations, Convenience Food, Food Fortification, Beverages); By Regions: Segments & Forecast, 2019 – 2026

The Global Food Amino Acids Market is expected to grow at a CAGR of 6.7% during the forecast period 2017-2026. As per the analysis, the global market was valued $11.79 billion in the year 2018 and expected to reach $4.02 billion by the end of the year 2026.

The global food amino acids market is driven by various growth drivers such as increasing awareness related to healthcare and balanced diet. Also, increasing awareness related to importance of protein among consumers and rising application of amino acids by the food and beverage companies also plays a crucial role in the market growth over the long-term. Amino acid consumption is essential for building of new proteins considering all twenty amino acids.

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Segmentation Overview of the Global Food Amino Acids Market

The Global Food Amino Acids Market is segmented on the basis of various segments and sub-segments to study the market in detail. The major market segmentations of the global market are Product Type, Source and Application.

The Product Type Segment of the Global Food Amino Acids Market is Sub-Segmented into:

  • Lysine
  • Glutamic Acid
  • Methionine
  • Tryptophan

The Source Segment of the Global Food Amino Acids Market is Sub-Segmented into:

  • Animal-Derived
  • Plant-Derived
  • Synthetically Derived

The Application Segment of the Global Food Amino Acids Market is Sub-Segmented into:

  • Infant Food Formulations
  • Convenience Food
  • Food Fortification
  • Beverages

Geographic Overview of the Global Food Amino Acid Market

Region wise, the global food amino acid market was analysed across North America (U.S., Canada, and Mexico), Europe (UK, Germany, France, Italy, Turkey, and rest of Europe), Asia-Pacific (China, India, Australia & New Zealand, ASEAN and rest of Asia-pacific), and LAMEA (Latin America, the Middle East, and Africa). As per the analysis, the Asia-Pacific region accounted as the leading region considering the global market during the forecast period. The regional growth is majorly driven by increasing focus on health maintenance, shifting focus of regional industry players towards novel application that are rich in amino acids such as beverages and processed meat products and increasing emphasis on pre-emptive fitness. Additionally, introductions of various innovative product, frequent growth activities by amino acid ingredient producers, increasing demand for strong and nutrient rich food are some of the vital aspects paving the growth of the Asia Pacific Food Amino Acid Market. Whereas, the European food amino acids market also recorded substantial growth over the forecast period with high population base of health-conscious consumers. Moreover, the North American and Asian countries accounted as the high importer of the product to fulfil the increasing demand in respective region.

Key Players Insights

Ajinomoto Co., Inc., Evonik Industries, Kyowa Hakko Kirin Group, Prinova Group LLC, Daesang Corporation, Qingdao Samin Chemical Co., Ltd., Pangaea Sciences Inc., Hugestone Enterprise Co., Ltd., Shaoxing Yamei Biotechnology Co., Ltd., Sigma-Aldrich, Brenntag AG, Amino GmbH, Sunrise Nutrachem Group, Kingchem LLC, Rochem International Inc., Taiyo International, Monteloeder S.L., Pacific Rainbow International, Inc., CJ Corporation and Kraemer Martin GmbH (Azelis) are some major players included in the research study of the global food amino acids market.

Key Topics Covered

1. Overview and Scope
1.1. Research goal & scope
1.2. Research assumptions
1.3. Research Methodology
1.3.1. Primary data sources
1.3.2. Secondary data sources
1.4. Key take-away
1.5. Stakeholders

2. Executive Summary
2.1. Market Definition
2.2. Market Segmentation

3. Food Amino Acids Market Insights
3.1. Food Amino Acids– Industry snapshot
3.2. Food Amino Acids -Ecosystem analysis
3.3. Food Amino Acids market dynamics
3.3.1. Food Amino Acids– Market Forces
3.3.1.1. Food Amino Acids Market driver analysis
3.3.1.2. Food Amino Acids Market restraint/challenges analysis
3.3.1.3. Food Amino Acids Market opportunity analysis
3.3.2. Industry analysis – Porter’s five force
3.3.2.1. Bargaining power of supplier
3.3.2.2. Bargaining power of buyer
3.3.2.3. Threat of substitute
3.3.2.4. Threat of new entrant
3.3.2.5. Degree of competition
3.3.3. Food Amino Acids market PEST analysis, 2019
3.3.4. Food Amino Acids Market Value Chain analysis
3.3.5. Food Amino Acids Industry trends
3.3.6. Competitive Ranking Analysis

4. Food Amino Acids Market Size and Forecast by Product Type
4.1. Key Findings
4.2. Lysine
4.2.1. Global Market Estimates and Forecasts, 2017-2026
4.3. Glutamic Acid
4.3.1. Global Market Estimates and Forecasts, 2017-2026
4.4. Methionine
4.4.1. Global Market Estimates and Forecasts, 2017-2026
4.5. Tryptophan
4.5.1. Global Market Estimates and Forecasts, 2017-2026
4.6. Others
4.6.1. Global Market Estimates and Forecasts, 2017-2026

5. Food Amino Acids Market Size and Forecast by Source Type
5.1. Key Findings
5.2. Animal derived amino acids for food
5.2.1. Global Market Estimates and Forecasts, 2017-2026
5.3. Plant derived amino acids for food
5.3.1. Global Market Estimates and Forecasts, 2017-2026
5.4. Synthetically derived amino acids for food
5.4.1. Global Market Estimates and Forecasts, 2017-2026

6. Food Amino Acids Market Size and Forecast by Application Type
6.1. Key findings
6.2. Infant Food Formulations
6.2.1. Global market estimates and forecasts, 2017 – 2026
6.3. Convenience Food
6.3.1. Global market estimates and forecasts, 2017 – 2026
6.4. Food Fortification
6.4.1. Global market estimates and forecasts, 2017 – 2026
6.5. Beverages
6.5.1. Global market estimates and forecasts, 2017 – 2026
6.6. Others
6.6.1. Global market estimates and forecasts, 2017–2026

7. Food Amino Acids Market Size and Forecast by Regions
7.1. Key findings
7.2. North America
7.2.1. Food amino acids market by product type, 2017 – 2026
7.2.2. Food amino acids market by source type, 2017 – 2026
7.2.3. Food amino acids market by application type, 2017 – 2026
7.2.4. U.S.
7.2.4.1. Food amino acids market by product type, 2017 – 2026
7.2.4.2. Food amino acids market by source type, 2017 – 2026
7.2.4.3. Food amino acids market by application type, 2017 – 2026
7.2.5. Canada
7.2.5.1. Food amino acids market by product type, 2017 – 2026
7.2.5.2. Food amino acids market by source type, 2017 – 2026
7.2.5.3. Food amino acids market by application type, 2017 – 2026
7.3. Europe
7.3.1. Food amino acids market by product type, 2017 – 2026
7.3.2. Food amino acids market by source type, 2017 – 2026
7.3.3. Food amino acids market by application type, 2017 – 2026
7.3.4. Germany
7.3.4.1. Food amino acids market by product type, 2017 – 2026
7.3.4.2. Food amino acids market by source type, 2017 – 2026
7.3.4.3. Food amino acids market by application type, 2017 – 2026
7.3.5. UK
7.3.5.1. Food amino acids market by product type, 2017 – 2026
7.3.5.2. Food amino acids market by source type, 2017 – 2026
7.3.5.3. Food amino acids market by application type, 2017 – 2026
7.3.6. France
7.3.6.1. Food amino acids market by product type, 2017 – 2026
7.3.6.2. Food amino acids market by source type, 2017 – 2026
7.3.6.3. Food amino acids market by application type, 2017 – 2026
7.4. Asia Pacific
7.4.1. Food amino acids market by product type, 2017 – 2026
7.4.2. Food amino acids market by source type, 2017 – 2026
7.4.3. Food amino acids market by application type, 2017 – 2026
7.4.4. China
7.4.4.1. Food amino acids market by product type, 2017 – 2026
7.4.4.2. Food amino acids market by source type, 2017 – 2026
7.4.4.3. Food amino acids market by application type, 2017 – 2026
7.4.5. India
7.4.5.1. Food amino acids market by product type, 2017 – 2026
7.4.5.2. Food amino acids market by source type, 2017 – 2026
7.4.5.3. Food amino acids market by application type, 2017 – 2026
7.4.6. Japan
7.4.6.1. Food amino acids market by product type, 2017 – 2026
7.4.6.2. Food amino acids market by source type, 2017 – 2026
7.4.6.3. Food amino acids market by application type, 2017 – 2026
7.5. Latin America
7.5.1. Food amino acids market by product type, 2017 – 2026
7.5.2. Food amino acids market by source type, 2017 – 2026
7.5.3. Food amino acids market by application type, 2017 – 2026
7.5.4. Brazil
7.5.4.1. Food amino acids market by product type, 2017 – 2026
7.5.4.2. Food amino acids market by source type, 2017 – 2026
7.5.4.3. Food amino acids market by application type, 2017 – 2026
7.5.5. Mexico
7.5.5.1. Food amino acids market by product type, 2017 – 2026
7.5.5.2. Food amino acids market by source type, 2017 – 2026
7.5.5.3. Food amino acids market by application type, 2017 – 2026
7.6. Middle East & Africa
7.6.1. Food amino acids market by product type, 2017 – 2026
7.6.2. Food amino acids market by source type, 2017 – 2026
7.6.3. Food amino acids market by application type, 2017 – 2026

8. Company Profiles
8.1. Sunrise Nutrachem Group
8.1.1. Overview
8.1.2. Financials
8.1.3. Product Benchmarking
8.1.4. Recent Developments
8.2. CJ Corporation
8.2.1. Overview
8.2.2. Financials
8.2.3. Product Benchmarking
8.2.4. Recent Developments
8.3. Kingchem LLC
8.3.1. Overview
8.3.2. Financials
8.3.3. Product Benchmarking
8.3.4. Recent Developments
8.4. Amino GmbH
8.4.1. Overview
8.4.2. Financials
8.4.3. Product Benchmarking
8.4.4. Recent Developments
8.5. Brenntag AG
8.5.1. Overview
8.5.2. Financials
8.5.3. Product Benchmarking
8.5.4. Recent Developments
8.6. Prinova Group LLC
8.6.1. Overview
8.6.2. Financials
8.6.3. Product Benchmarking
8.6.4. Recent Developments
8.7. Daesang Corporation
8.7.1. Overview
8.7.2. Financials
8.7.3. Product Benchmarking
8.7.4. Recent Developments
8.8. Sigma-Aldrich
8.8.1. Overview
8.8.2. Financials
8.8.3. Product Benchmarking
8.8.4. Recent Developments
8.9. Evonik Industries
8.9.1. Overview
8.9.2. Financials
8.9.3. Product Benchmarking
8.9.4. Recent Developments
8.10. Ajinomoto Co., Inc.
8.10.1. Overview
8.10.2. Financials
8.10.3. Product Benchmarking
8.10.4. Recent Developments

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